Easy Air Fryer Broccoli recipe with crispy roasted edges and garlic seasoning. A quick, healthy, and delicious vegetable side dish ready in under 20 minutes.
Crispy and flavorful Air Fryer Broccoli made with simple seasonings and minimal oil. This quick and healthy side dish is perfectly roasted with crunchy edges and tender stems in under 20 minutes.
🧾 Ingredients
- 4 cups broccoli florets
- 2 tbsp olive oil or avocado oil
- 1 tsp paprika
- 1 tsp onion powder
- 1 tsp garlic powder or minced garlic
- 1 tsp salt
- 1 tsp black pepper
- Optional: aleppo pepper, parmesan cheese, or lemon juice
👨🍳 How to Make Air Fryer Broccoli
Step 1: Prepare the broccoli
Wash and dry the broccoli well, then cut into bite-sized florets.
Step 2: Season the broccoli
In a large bowl, toss broccoli with olive oil and all seasonings until evenly coated.
Step 3: Preheat the air fryer
Preheat the air fryer to 375–400°F (190–200°C) for about 3–5 minutes.
Step 4: Air fry
Place broccoli in the basket in a single layer.
Cook for 8–15 minutes, shaking the basket every 5 minutes until the edges are crispy and lightly browned.
Step 5: Serve hot
Serve immediately with lemon juice, parmesan cheese, or your favorite dipping sauce.
🔥 Tips for Best Results
- Do not overcrowd the basket
- Dry broccoli well before cooking
- Add parmesan after cooking for extra flavor
- Shake halfway for even roasting
- Frozen broccoli can also be used with slightly longer cooking time
❓ FAQ
How long does broccoli take in the air fryer?
Usually between 8–15 minutes depending on the size of the florets and desired crispiness.
Can I use frozen broccoli?
Yes, frozen broccoli works great. Just add a few extra minutes of cooking time.
Why is my broccoli burning?
The air fryer temperature may be too high or the broccoli may be overcrowded. Adding a little water under the basket can help reduce burning.
What seasonings go best with air fryer broccoli?
Garlic powder, paprika, parmesan cheese, lemon pepper, and everything bagel seasoning are popular choices.

